Unbelievable Fall Desserts
- Sassy762
- Princess
- Posts: 18488
- Joined: Tue May 22, 2018 2:30 am
Quick Black Forest Cherry Cake
This quick twist on the classic German chocolate-cherry cake uses boxed cake mix and cherry preserves. Don't skip the kirsch or brandy; it adds that signature Black Forest flavor.
http://www.midwestliving.com/recipe/qui ... erry-cake/
- Sassy762
- Princess
- Posts: 18488
- Joined: Tue May 22, 2018 2:30 am
Streusel Apple Bread
A touch of lemon, chopped cranberries and walnuts make this quick bread taste like coffee cake.
http://www.midwestliving.com/recipe/qui ... pple-bread
- Sassy762
- Princess
- Posts: 18488
- Joined: Tue May 22, 2018 2:30 am
Spiced Pear-Cranberry Cobbler
You can almost remember a misty-morning trip to the orchards and bogs when you taste this riff on a Midwest favorite. A pumpkin-cornmeal biscuit crowns the sweet-tangy fruit duo.
http://www.midwestliving.com/recipe/cob ... ry-cobbler
- Sassy762
- Princess
- Posts: 18488
- Joined: Tue May 22, 2018 2:30 am
Vanilla Apple Gratin
This simple, orchard-fresh dessert captures the flavor of vanilla ice cream melting into the warm apples in a pie—but more quickly, and with way less fat and sugar.
http://www.midwestliving.com/recipe/van ... le-gratin/
- Sassy762
- Princess
- Posts: 18488
- Joined: Tue May 22, 2018 2:30 am
Triple-Spiced Pear Bread
Oats, walnuts and nuggets of chopped pear give this loaf a toothsome heartiness, while buttermilk keeps it moist and tender.
http://www.midwestliving.com/recipe/tri ... ear-bread/
- Sassy762
- Princess
- Posts: 18488
- Joined: Tue May 22, 2018 2:30 am
Crumb-Topped Apple Trio Pie
Crisp on top, sweetly tender inside, this quintessential fall dessert blends tart and sweet apples -- Granny Smith, Jonagold and Braeburn -- with sugar and cinnamon under a brown-sugar and walnut crumb topping.
http://www.midwestliving.com/recipe/pie ... e-trio-pie
- Sassy762
- Princess
- Posts: 18488
- Joined: Tue May 22, 2018 2:30 am
My My’s Brown Sugar Pound Cake
Patty’s grandmother sifted together the flour and baking powder three times before adding them to the batter. We had good results just whisking them together.
http://www.midwestliving.com/recipe/my- ... ound-cake/
- Sassy762
- Princess
- Posts: 18488
- Joined: Tue May 22, 2018 2:30 am
Apple-Pear Praline Pie
This picture-perfect fall pie takes more than a flaky crust. "The key to this pie is the apples you use," says Mary Schrier of Cumberland, Iowa, who got this recipe from an old, handwritten family recipe book. She suggests not using Red Delicious apples. Instead, make this with Granny Smith, Jonathan or any sweet-tart heirloom apples.
http://www.midwestliving.com/recipe/pie ... raline-pie
- Sassy762
- Princess
- Posts: 18488
- Joined: Tue May 22, 2018 2:30 am
Apple, Cranberry and Pecan Galette
A free-form tart is the anxious pie-maker's best friend. No fussy crimping, and any torn edges or lumpy folds just add to the charm (especially when sprinkled with sparkly raw sugar).
http://www.midwestliving.com/recipe/app ... n-galette/
- Sassy762
- Princess
- Posts: 18488
- Joined: Tue May 22, 2018 2:30 am
Sweet Potato-Cranberry Cake
Chocolate and sweet potato batters are swirled together to make this moist, tender spice cake from Patricia Polley of Columbus, Ohio. Wrap and store the cooled cake overnight for easier slicing. (It’s a great alternative to coffee cake for brunches.)
http://www.midwestliving.com/recipe/cak ... berry-cake